Prep Time: 12 minutes

Blue Bunny® Irish Brownie Sundae

Irish Brownie Sundae
 Average 5 out of 5

Ingredients

1 3/4Cups  milk
1/2Cup  Irish Cream flavored liquid coffee creamer
1(4 serving size) package instant vanilla pudding mix
1Tbsp.  hot water
2Tsp.  instant coffee powder
1/2Cup  hot fudge ice cream topping
4(2-3/4 sq. x 7/8-inch) brownies, broken into pieces
8(1/2 cup) scoops Blue Bunny® Premium Super Fudge Brownie Ice Cream 

Directions

For Irish Cream pudding combine the milk and coffee creamer in a medium bowl. Beat in pudding mix with wire whisk for 2 minutes. 
For mocha fudge sauce dissolve coffee powder in hot water in a small microwave-safe bowl. Add hot fudge topping, heat on high for 40 seconds or until bubbly. 
Divide brownies between 4 Irish coffee mugs. Top each with 3 tablespoons Irish Cream pudding mixture, 2 scoops ice cream and 2 tablespoons mocha fudge sauce. 
*Nutrition information calculated from recipe ingredients.
**Percent daily values based on a 2000 calorie diet.
 

Nutrition Facts

Serving Size 1
Amount Per Serving
Calories 948 Fiber 1g
Calories From Fat 345 Sugars 83g
Total Fat 39g Protein 11g
Saturated Fat 22g Carbohydrates 143g
Cholesterol 75mg Potassium 474mg
Sodium 829mg Sodium Extra

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