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*Euromonitor 2009, Volume Share of Market.
Try all the varieties!
Milka® Alpine Milk
Milka® Chopped Hazelnut
Milka® Toffee Crunch
Milka® White Chocolate
Now available at your local supercenter
What Makes Milka®?
In the late 1800s, a clever Swiss chocolatier named Phillipe Suchard had a sweet idea. He introduced the smooth creaminess of Alpine milk to cocoa, and wrapped it all up in a unique lilac package. The chocolate won prizes throughout Europe and was even ordered in bulk by Frederick William IV, king of Prussia. The German terms for milk (milch) and cocoa (kakao) combined, and the name Milka® was born! Today, more than 100 years later, Milka® is still made with deliciously smooth Alpine milk, and the meltingly soft taste can be found all over the world.
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