Serves: 4
Prep Time: 10 minutes
Cook Time: 20 minutes

Fantastic Grilled Corn on the Cob

Fantastic Grilled Corn on the Cob
 Average 3.5 out of 5


4ears corn on the cob, husks and silk removed 
1/4cup  butter, softened 
2Tbsp.  KRAFT Grated Parmesan Cheese 
1tsp.  chopped fresh parsley 


HEAT grill to medium-high heat. 
RINSE corn under cold water; wrap individually in foil.
GRILL 15 to 20 minutes or until tender, turning occasionally.
MIX remaining ingredients; spread onto corn.

Serving Suggestion
For a great summer meal, serve corn with grilled chicken breasts and a fresh fruit salad.

Food Facts
Remove hot foil-wrapped corn from the grill and stack on a platter. This will help the corn to stay warm longer. Then, let each guest select their own ear of corn and spread it with the butter mixture immediately after removing the foil.

Flavored-Butter Variations
Barbecue Butter: Substitute 2 Tbsp. KRAFT Original Barbecue Sauce for the cheese and parsley.
Caesar Butter: Substitute 2 Tbsp. KRAFT Classic Caesar Dressing for the cheese and parsley.
Tomato and Herb Butter: Substitute 2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing for the cheese and parsley.
Tuscan Herb Butter: Substitute 2 Tbsp. KRAFT Tuscan House Italian Dressing and Marinade for the cheese and parsley.

Nutrition Facts

Serving Size 1
Amount Per Serving
Calories 200 Fiber 2g
Calories From Fat Sugars 5g
Total Fat 14g Protein 5g
Saturated Fat 8g Carbohydrates 17g
Cholesterol 35mg Potassium
Sodium 170mg Sodium Extra

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