Serves: 4
Prep Time: 10 minutes*
Cook Time: 12 minutes

Game Day Seared Steak Sandwiches

Game Day Seared Steak Sandwiches
 

Ingredients

2tsp.  Nescafé® Taster's Choice® 100% Pure Instant Coffee Granules 
1/2tsp.  paprika or chili powder
1/2tsp.  ground black pepper
1/4tsp.  garlic powder
1lb.  (about 3/4-inch-thick) boneless sirloin steak, trimmed of fat
1/3cup  water
2tbsp.  reduced-sodium soy sauce
2tsp.  balsamic vinegar
1/2tsp.  granulated sugar
1tsp.  canola oil
4hoagie rolls
Grilled onions (optional)
Sliced Gruyère cheese (optional)

Directions

Combine coffee granules, paprika, pepper, and garlic powder in small bowl; stir until well blended. Sprinkle evenly over both sides of beef; let stand at room temperature for 15 minutes.
Combine water, soy sauce, vinegar, and sugar in small bowl; set aside.
Heat large, nonstick skillet over medium-high heat. Add oil; tilt pan to coat bottom evenly. Add beef; cook for 4 minutes. Turn over; reduce heat to medium-low and cook for an additional 5 minutes or until desired doneness.
Place beef on cutting board (save skillet with drippings); cover with foil. Let stand for 5 minutes.
Place skillet with drippings over medium-high heat; add soy sauce mixture. Bring to a boil; boil, scaping bottom and side of skillet occasionally, for 2 minutes or until reduced to about 1/4 cup.
Thinly slice beef diagonally. Divide beef between hoagies; drizzle with sauce. Top with grilled onions and cheese.

*standing time extra


All trademarks are owned by Société des Produits Nestlé S.A., Vevey, Switzerland.

Nutrition Facts

Serving Size 1
Amount Per Serving
Calories 380 Fiber 2g
Calories From Fat 110 Sugars 3g
Total Fat 12g Protein 32g
Saturated Fat 5g Carbohydrates 34g
Cholesterol 65mg Potassium 436mg
Sodium 670mg Sodium Extra

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